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Tasting Menu (Appetizer sized with 2 oz. pours)
-Onion Tart with Fresh Herbs & Munster Cheese
-Alsatian Style Tortierre
-White Asparagus Gratin
-Sauerkraut (Choucroute) with Ham Steak
-Apple & Fig Strudel
Join us for a fun & educational evening of food and wine pairing!
All wines featured are from the exceptional wine growing region of Alsace, France.
There will be premium wines poured with delicious renditions of Alsatian cuisine.
Some of the wines featured include:
Auxerrois, Pinot Blanc, Pinot Gris & Gewurztraminer.
Sommelier Roy Koons and Chef Jackie Cipriano will be your hosts for a look into
this unique part of the world, just bordering Germany. The wines are divine!
Don’t get shut out, seats are limited.
-Roasted Sweet Potatoes wrapped in Prosciutto
-Homemade Fennel Sausage
-Artichoke & Garlic Crostini
-Chicken Cutlets with Lemon, Olive & Caper Dressing
-Macedonian Fruit Salad
Join us for an exciting look into the art of food and wine pairing.
Sommelier Roy Koons and Chef Jackie Cipriano will be your hosts for a fun evening class of great food, wine tasting and enlightenment. Wines featured (Vouvray, Spatlese, Pinot Noir, just to name a few) will be supplied by Fairwood Cafe’s excellent wine selection.
Don’t miss it!
To sign up, please contact:
Chef Jackie Cipriano by email or call 301.524.6652.
Or contact Fairwood Cafe Wine & Spirits below.
-Sundried Tomato Focaccia with Parmigiano Reggiano
-Pecorino Cheese Salad with Pecans & Rosemary
-Roasted Eggplant & Mascarpone Cheese Bruschetta
-Shrimp & Pasta Bowl
-Gourmet Gruyere Grilled Cheese
Some of the wines featured: Albarino, Soave Classico & Chianti Colli Senesi.
Join us for an exciting look into the art of food and wine pairing.
Sommelier Roy Koons and Chef Jackie Cipriano will be your hosts for an
evening class of fun, tasting and learning.
-Sundried Tomato Focaccia with Parmigiano Reggiano
-Pecorino Cheese Salad with Pecans & Rosemary
-Roasted Eggplant & Mascarpone Cheese Bruschetta
-Shrimp & Pasta Bowl
-Gourmet Gruyere Grilled Cheese
Some of the wines featured: Albarino, Soave Classico & Chianti Colli Senesi.
Join us for an exciting look into the art of food and wine pairing.
Sommelier Roy Koons and Chef Jackie Cipriano will be your hosts for an
evening class of fun, tasting and learning.
Reminder! Save the date!
Join us for an exciting look into the art of food and wine pairing. Sommelier Roy Koons and Chef Jackie Cipriano will be your hosts for a fun evening class of great food, wine tasting and enlightenment. Wines featured (Torrontes, Malbec & Zinfandel, just to name a few) will be supplied by Fairwood Cafe’s excellent wine selection.
Don’t miss it!
For directions:
Fairwood Cafe Wine & Spirits
12420 Fairwood Pkwy Ste C Bowie,MD 20720
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